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Tag: oxidation

under the microscope

Antioxidant nanofiber mats help prevent food spoilage and heal wounds

May 17, 2020

“Antioxidants fight oxidation, which can spoil food and alcohol and harm cells in the body. Now, researchers have woven antioxidants into nanofiber mats, which release the vital compounds slowly and could be useful for food coverings or bandages.” | learn more

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