There’s consolidation happening in the online food business. Grubhub had been in talks with Uber but those broke down because of antitrust concerns. I think we’re coming to the tail end of the VC-sponsored discounts for consumers in this market. | learn […]
“Hiro International has unveiled a new line of CBD products produced from, wait for it, orange peels, not from hemp or cannabis.” | learn more
“When he was nearly 60, Pat Brown left a dream job to pursue an ambitious mission: to create delicious meat from plants.” | learn more
A non-drinker reviews the new class of THC-infused drinks that mimic alcohol in both rapid onset time and predictable duration of effects. The technology doesn’t seem to be quite there yet, but I’d bet on innovation continuing. I believe the impact is […]
I really like modern salad bars, and I realized this week during a visit to Whole Foods that they’ll probably be gone from the scene for a while. “The all-you-can-eat buffet is unlikely to survive the pandemic in its current […]
This is a forecast and they can’t predict the future, but… | learn more
“The grocery delivery startup added 300,000 workers in eight weeks, but Covid-19 is still overtaking it in more ways than one.” | learn more
A few weeks ago I started subscribing to some twitter feeds via email (using mailbrew – referral link). It’s already proven valuable thanks to this series of tweets from Ezra Galston of Starting Line VC. He pulls together a lot of […]
Much of this article is a direct response to Georgia Ede’s attacks on the EAT-Lancet nutritional guidelines (which is a big part of the video above). It’s a solid counterweight to her arguments, though I think doesn’t diminish the serious […]
Georgia Ede, a nutritional psychiatrist (I’m not certain what that is), gave this very intriguing talk in February. “During her presentation, Ede delineates the various ways authoritative bodies such as the USDA and World Health Organization, through their spread of […]