oh, chicago

Chicago’s Yolk is profiled in Forbes. 

With one of their newer locations located directly behind our house, Yolk has quickly become our go-to breakfast spot. They are a small chain with a strong presence in Chicago (and now beyond!). | learn more

oh, chicago

The history of O’Hare Airport. 

I really geeked out on the detailed story of how the airport has developed over 73 years. I learned so much, including why we don’t have a Terminal 4 today. | learn more

tech, startups, internet

About Masayoshi Son & his vision fund. 

The Economist published the interesting tale of SoftBank’s $100 Billion Vision Fund, and its leader Masayoshi Son. He bet big during the first internet bubble and lost almost everything. Now’s he’s back and bigger than ever. | learn more

book recommendations

Homo Deus: A Brief History of Tomorrow

Author: Yuval Noah Harari I loved Sapiens, so I naturally had to give Yuval’s sequel a shot. He picks up where Sapiens left off – it’s the 21st century, our species is here, and we’ve figured out how to cooperate […]

thoughts of food

How to kill a fish. 

This is amazingly interesting! “Most of the fish we eat die by asphyxiation. But there’s a better way, both for the fish and those who eat them.” | learn more

under the microscope

Bacteria are eating antibiotics. 

“As if it’s not bad enough that bacteria are increasingly becoming resistant to our best antibiotics – some bugs are even eating the drugs. An international team of scientists has now examined just how the bacteria disarm and consume the […]