thoughts of food

Farewell San Francisco sourdough?

“San Francisco sour­dough was so special that when the domi­nant lactic acid bac­terium present in its star­ters was iden­tified, it was named Lactobacillus sanfranciscensis (re­cently re-named Fructilactobacillus sanfranciscensis).” | learn more

retail therapy

Casper cuts its CMO, CTO and COO amid further layoffs.

Retail is a tough business as competition is always just around the corner. There’s not a ton of strategic or market detail in this article. Instead, there’s entertaining and unfounded speculation from a “founder in the direct-to-consumer space” that Apple’s […]

to your health

The new science on how we burn calories.

“Last month, however, a paper published in Science by Pontzer and more than 80 co-authors revealed that much of what we thought we knew about metabolism was wrong. Using previously collected data from more than 6,400 subjects who ranged in […]

fun facts

Tyler Cowen is the best curator of talent in the world.

He runs a little-known grant program called Emergent Ventures. In just one field: “Tyler has identified talent either earlier than or missed by top undergraduate programs, the best biotech startups, and the best biotech investors, all without any insider knowledge […]

fun facts

Women’s pockets are inferior.

“There are few things more frustrating than collecting your belongings only to realize that the pockets in your pants are too small to hold them. Or worse, the fabric designed to look like a pocket is merely for decoration and […]